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Halloween Special – Cheese Bats

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Hi everyone, with Halloween coming up, stating in has become the normal, so for having parties in doors has become the norm, this biscuits are perfect for that.

Cheese Bats

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Cheese Bats
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Cheese Bats

Yield: 32
Author: Nic’s Adventures & Bakes
Prep time: 30 MinCook time: 15 MinTotal time: 45 Min
Hi everyone, with Halloween coming up, stating in has become the normal, so for having parties in doors has become the norm, this biscuits are perfect for that

Ingredients

  • 160g Plain Flour, plus a little extra for dusting
  • 70g Unsalted Butter, chilled and cut into little cubes, plus a little extra for greasing
  • 80g Mature Cheddar, grated
  • 25g Parmesan Cheese, grated
  • 1tsp Mixed Herbs
  • 1/4 tsp Paprika
  • Grind of Black Pepper
  • 1 Medium free-range egg, beaten

Instructions

  1. Preheat the oven to 180°C, 160°C (Fan), Gas Mark 4. Line 2 baking sheets with lengths of baking parchment
  2. Tip the flour and butter into a large mixing bowl.
  3. Rub the butter into the flour – using fingertips – until the mixture resembles breadcrumbs.
  4. Add the Cheddar, Parmesan, herbs, paprika, pepper and beaten egg and mix together with a wooden spoon until combined.
  5. Sprinkle a little flour onto a work surface, then roll out the dough.
  6. Cut shapes from the dough, using a cutter, and lift them with a spatula onto the baking sheet, leaving a little space between them so they can spread out. Bake for 15 mins until just golden.
  7. Remove from the oven and leave to cool on the trays for a couple of minutes, then transfer to a cooling rack.

Notes:


Calories

100

Fat (grams)

7

Sat. Fat (grams)

4

Carbs (grams)

9

Fiber (grams)

0

Net carbs

8

Sugar (grams)

1

Protein (grams)

4

Sodium (milligrams)

66

Cholesterol (grams)

26
party, halloween, biscuts
english
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About The Author

Nic has been blogging for 5 years over on Nic’s Adventures. Here you can find everything from food and travel to everyday life posts so make sure you head over.

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Other posts you might enjoy:

Bread Pudding Recipe

Lemon Icebox Cookies

Mint Aero Cookie Cups

17 thoughts on “Halloween Special – Cheese Bats

  1. Hi Kelly and Nic. I don’t have much of a sweet-tooth so these sound very appealing to me. No reason to limit them to being just Halloween biscuits 🙂

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  2. What a lovely treat! I love savoury snacks and so many Halloween themed items are on the sweet side.

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  3. These cheese bat biscuits look adorable! I bet they taste delicious too! This is a great recipe for someone who has more of a savoury mouth rather than a sweet tooth, Halloween is just associated with sweets so much that it’s great to read a recipe involving a savoury snack! x

    Lucy | http://www.lucymary.co.uk

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